🍱 Japanese Food Words You Should Know
When you eat in Japan, you’ll often hear people describe flavors with words that don’t have a simple English translation. Instead of just saying “sweet” or “salty,” Japanese people express subtle feelings and textures in food. Let’s explore some of the most common food-related words that can help you sound more natural when talking about Japanese dishes!
🍬 甘辛い(あまからい)
Meaning: Sweet and salty/spicy at the same time
Example: すき焼きは甘辛い味です。
Sukiyaki has a sweet-and-salty flavor.
This word combines 甘い (sweet) and 辛い (salty/spicy) — a common flavor balance in Japanese cooking, like in teriyaki sauce or grilled eel (うなぎのたれ).
🌿 さっぱり
Meaning: Light, refreshing, not greasy
Example: このサラダはさっぱりしていて夏にぴったりです。
This salad is refreshing and perfect for summer.
Used for dishes that feel clean and easy to eat — like cold tofu, citrus dressings, or vinegar-based dishes.
🍜 こってり
Meaning: Rich, heavy, oily
Example: こってりしたラーメンが食べたい!
I want to eat rich ramen!
The opposite of さっぱり. Think of creamy tonkotsu ramen, deep-fried foods, or rich miso-based dishes.
🌰 香ばしい(こうばしい)
Meaning: Fragrant, toasty, appetizing aroma
Example: 焼きたてのパンの香ばしいにおいがします。
It smells like freshly baked bread — so fragrant!
Used when something has been grilled, roasted, or toasted, giving off a pleasant smell. You’ll hear it often for grilled rice balls (焼きおにぎり) or roasted sesame (ごま).
🌶 ピリ辛(ぴりから)
Meaning: Slightly spicy, not too hot
Example: ピリ辛のチキンが好きです。
I like mildly spicy chicken.
It describes a little kick of spice — enough to feel it, but not too strong.
🧂 塩辛い(しおからい)
Meaning: Salty (strong salt flavor)
Example: このスープはちょっと塩辛いです。
This soup is a bit too salty.
A useful word when you want to say something has too much salt — but not necessarily bad!
🍋 酸っぱい(すっぱい)
Meaning: Sour
Example: このみかんは酸っぱいですね。
This mandarin is sour!
Used for vinegar-based dishes (like 酢の物) or citrus fruits.
🍫 苦い(にがい)
Meaning: Bitter
Example: 抹茶は少し苦いけど、おいしいです。
Matcha is a little bitter, but tasty.
You’ll often use this for coffee, dark chocolate, and matcha.
🍶 あっさり
Meaning: Simple, mild, not strong
Example: あっさりしたスープが好きです。
I like mild soups.
Similar to さっぱり, but focuses more on flavor strength than the “refreshing” feeling.
🍢 濃い(こい)・薄い(うすい)
Meaning: Strong / Weak in flavor
Example:
この味噌汁は少し濃いです。→ This miso soup is a bit strong.
この味は薄いですね。→ This flavor is weak / light.
Used to talk about how strong the seasoning tastes.
✨まとめ (Summary)
| Word | Meaning | Example Dish |
|---|---|---|
| 甘辛(あまから)い | sweet and salty | すき焼(や)き |
| さっぱり | refreshing, light | サラダ、冷奴(ひややっこ) |
| こってり | rich, heavy | とんこつラーメン |
| 香(こう)ばしい | fragrant, toasty | 焼(や)きおにぎり |
| ピリ辛(から) | slightly spicy | 麻婆豆腐 (マーボーどうふ) |
| 塩辛(しおから)い | salty | 味噌汁(みそしる) |
| 酸(す)っぱい | sour | 酢(す) |
| 苦(にが)い | bitter | 抹茶(まっちゃ) |
| あっさり | mild, simple | スープ |
| 濃(こ)い・薄(うす)い | strong / weak | 味噌汁(みそしる)、煮物(にもの) |
🍽️ Try Using These Words!
Next time you eat Japanese food, try describing it like a native:
夏はさっぱりした料理がいい!
このラーメン、こってりしてるね!
このお茶、ちょっと苦いけどおいしい!
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