A Special Silver Week with My Family in Japan
Read about my Silver Week in Fuji City, spending time with family, eating sushi and yakiniku, visiting a sento, and going to our family grave.
Topic
Japanese food and drink: dishes, snacks, convenience store treats and the Japanese words you need to talk about them.
Read about my Silver Week in Fuji City, spending time with family, eating sushi and yakiniku, visiting a sento, and going to our family grave.
Explore three popular factory tours in Japan, from Pocky and chocolate to Cup Noodles, and discover how famous Japanese products are made.
Learn about traditional Japanese sweets like dango, daifuku, and dorayaki, their seasonal flavors, and fun wagashi-making experiences in Japan.
Learn easy Japanese through a timely topic: natural disasters around the world, including earthquakes, floods, landslides, wildfires, and typhoons.
Discover Japan’s nostalgic dagashi culture, from cheap childhood snacks and traditional dagashiya shops to the memories behind these beloved treats.
Discover must-try foods in Hokkaido, from fresh seafood and miso ramen to Jingisukan, soft-serve ice cream, and Sapporo soup curry.
What do people eat at Japanese summer festivals? Explore popular festival street foods and learn Japanese vocabulary with this beginner-friendly reading.
Chocolate mint is one of Japan’s most popular summer flavors. Learn about seasonal desserts, drinks, cafes, and why people either love it or hate it.
Learn about the best Japanese summer foods for heat stroke prevention. Discover refreshing, hydrating, and nutritious foods that help you stay cool in the heat.
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