Making mochi with grandparents during New Year, enjoying kinako, anko, ozoni, yakimochi, and warm family traditions bringing comfort and happy memories in Japan ❤️!!!

Learn how Japanese people spend Omisoka (New Year’s Eve), including family time, TV shows, Joya no Kane, and Toshikoshi soba traditions.

Bonenkai explained in simple English. Learn about Japan’s year-end parties, food, drinking culture, and how people end the year together.

Meeting my Japanese students in person for the first time! Sharing food, laughter, and unforgettable moments at a yakitori izakaya in Japan.

Visit Yanagibashi Market in Nagoya, Aichi! Discover fresh seafood, local foods, and the lively atmosphere of one of Japan’s hidden local markets.

Lemon picking at my grandparents’ garden was delightful, and sipping a hot honey lemon ginger drink made me feel warm, cozy, and refreshed all day.